The food system requires re-thinking and innovating. New business models are required, and data and technology can be used to support changes that can lead to healthy, nutritious, trusted, transparent, informed and more efficient food systems.
Over the weekend 20-22nd September, multi-disciplinary teams will come and tackle one or more food challenges in a circular economy. At the end of the weekend team concepts are presented and judged to see who has the best solutions!
If you love a foodie challenge, make sure you do come join us for a fun and inspiring weekend!